Sweet Things

Simple Chocolate And Date Spread

Simple Chocolate And Date Spread

As an alternative to nut based chocolate spreads this one is date based. Because of sweetness of the dates, there is no need to add sugar or any other sweetener. Dates also contain plenty of fiber, but less calories than nuts. This variation is perfect […]

Russian Style Crepes Filled With Sweet Farmer’s Cheese

Russian Style Crepes Filled With Sweet Farmer’s Cheese

I previously wrote about versatility of farmer’s cheese (aka Tvorog) and its wide use in Eastern European cuisine in my recipe for Zapekanka. This is another wonderful use of this soft cheese in a traditional filled pancakes. I believe similar recipe can also be found […]

Easy to make, two ingredient marzipan.

Easy to make, two ingredient marzipan.

This marzipan is so delicious and so easy to make, provided you have a food processor or a blender. Once you make it, you will never go back to store bought, highly processed sugar bombs again. All you need is almonds and dates, a bit […]

Zapekanka – Sweet Eastern European Cottage Cheese Bake

Zapekanka – Sweet Eastern European Cottage Cheese Bake

Zapekanka is a staple from my childhood and is quite unique to Eastern European cuisine. This healthy, by modern day standards, bake used to be served as lunch at the kindergarten I went to during soviet times. It was also quite popular simple weekday dessert […]

Rhubarb Crumble Cake

Rhubarb Crumble Cake

If you have a garden with growing rhubarb, chances are you end up with too much of it. There’s only so much juice you can make! I have bookmarked rhubarb soda and wine recipes and even bought the equipment, but haven’t had time to make […]